Misir wat is a staple of Ethiopian cuisine - spicy red lentils simmered with piquant berbere spices, an earthy onion and garlic base, and savory nigella.
View RecipeThese Ethiopian berbere spiced lentils are amazing! The tangy flavors are distinct and mildly spicy.
View RecipeThese Ethiopian berbere spiced lentils are amazing! The tangy flavors are distinct and mildly spicy.
View RecipeMisir wat is a staple of Ethiopian cuisine - spicy red lentils simmered with piquant berbere spices, an earthy onion and garlic base, and savory nigella.
View RecipeMisir wat is a staple of Ethiopian cuisine - spicy red lentils simmered with piquant berbere spices, an earthy onion and garlic base, and savory nigella.
View RecipeThese Ethiopian berbere spiced lentils are amazing! The tangy flavors are distinct and mildly spicy.
View RecipeThese Ethiopian berbere spiced lentils are amazing! The tangy flavors are distinct and mildly spicy.
View RecipeThese Ethiopian berbere spiced lentils are amazing! The tangy flavors are distinct and mildly spicy.
View RecipeThese Ethiopian berbere spiced lentils are amazing! The tangy flavors are distinct and mildly spicy.
View Recipe