Gingerbread Tea Cakes make up one fantastic holiday dessert! These luscious Tea Cakes are made with a Gingerbread mix, cheesecake pudding mix, vanilla chips and walnuts. Then they're glazed with canned Cinnamon Toast Crunch icing and a candied cherry. They're so good you'll be swooning in delight after one bite. Serve these for your Christmas or holiday party and you'll come back with an empty plate.
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