British Toad in a Hole
Toad in the Hole is budget-friendly English comfort food that is easy to whip up for a simple weeknight dinner or hearty lunch. Best of all, this recipe takes almost no time at all to prepare, using basic, inexpensive kitchen staples you probably already have in your pantry for the batter, and your choice of sausages. British bangers are traditional, but if you can't find English pork or veal sausages where you are, you can use what is available.
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Cold Sesame Soba Noodles with Shitake, Soy, and Jammy Eggs
A great meal for hot days or filling up your bento box (or any other lunch box), these cold soba noodles with shitake mushrooms, marinated tofu, and steamed jammy eggs are dressed with a simple sesame-soy dressing.
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Vegan Pumpkin Ale Spice Cookies
These easy drop cookies are vegan and allergen-friendly, since they're egg free and dairy free. But most importantly, they're delicious! You can use apple cider or juice instead of the brown ale or pumpkin beer in this recipe.
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Crusty Southern Cast-Iron Skillet Cornbread
This southern skillet cornbread is my penultimate ideal, with a soft toothsome crumb that contrasts with the crispy crackling crust.
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Easy Denver Omelette (with Ham, Peppers, Onions, & Cheese)
A Denver omelette (also called a western omelette), overflowing with diced ham, sauteed pepper, onions, and melted cheese, is a diner staple and brunch favorite. Easier to get right than the fussier French omelettes, a western omelette can have some golden browning on the egg and a simple fold… it’s easy to master!
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Butter-Swim Biscuit Mix
You can make these from scratch whenever you are craving hot biscuits, or meal-prep and pre-measure your dry ingredients so they're even easier to throw together in an instant. The pre-measured mix makes a great homemade gift, paired with home-canned jams or other preserves.
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Spiced Golden Pickled Eggs
These spiced golden pickled eggs are an easy flavor-packed snack. It's a quick refrigerator pickle recipe and so simple to make!
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Soft Blackstrap Molasses Spice Drop Cookies
These easy drop cookies are so simple to make. But most importantly, they're delicious! Soft, tender spice-scented and richly flavored with dark brown blackstrap molasses, they're a perfect snack or a light dessert with a glass of milk or a mug of milky chai.
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Zesty Garlic Hummous
This zesty, garlic-flavored hummus recipe couldn't be easier. You can throw this homemade protein-packed vegan dip together in 5-10 minutes. It's quick and easy, and will save you a ton of money if you've been buying the prepared stuff (or delivery from your favorite local spot).
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Spicy Coriander Coconut Green Chutney
This vibrant green chutney recipe is fast and so delicious! It's a raw and vegan recipe that takes less than 10 minutes. The fresh green coriander (cilantro) leaves are blended with green chiles, citrus, spices, and creamy coconut milk.
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