This Vegan Creamed Kale with Lemon-Ginger Cashew Cream Sauce is a vibrant, nutrient-packed dish that is as comforting as it is energizing. Tender steamed kale is enveloped in a silky, tangy cashew cream infused with zesty lemon and ginger. Perfect as a side dish or a light main, this recipe delivers a creamy, dairy-free twist on a classic, bursting with bold flavours.
View RecipeThese Vegetarian Black Bean Sloppy Joes are quick to make and eat. But wear your bib because these are saucy and messy!
View RecipeThese Vegetarian Black Bean Sloppy Joes are quick to make and eat. But wear your bib because these are saucy and messy!
View RecipeThis Shaved Brussels Sprouts Slaw with Maple-Spiced Dressing is a crunchy, flavorful winter salad featuring fresh Brussels sprouts, seasonal fruits, and a maple-spiced dressing. Packed with diabetic-friendly spices like cinnamon and turmeric, it supports balanced blood sugar and fights inflammation. Easy to make and full of vibrant textures, this Brussels sprout slaw makes a perfect side dish.
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