A simplified version of my more complex lemon, lavender, and honey semifreddo cake, this recipe forgoes the scratch-made sponge cake for lady fingers and uses a high-speed blender to make the semifreddo. The whole thing comes together in less than 30 minutes or less, and involves no baking!
View RecipeA simplified version of my more complex lemon, lavender, and honey semifreddo cake, this recipe forgoes the scratch-made sponge cake for lady fingers and uses a high-speed blender to make the semifreddo. The whole thing comes together in less than 30 minutes or less, and involves no baking!
View Recipe