Garlic Chicken Soup

Healthy and delicious garlic chicken soup recipe that is super quick and easy to make. It's made with shredded rotisserie chicken (or any leftover cooked chicken) and green vegetables. Topped with mellow garlic then sautéed in butter and sesame oil, adding rich flavour, this soup can be finished with noodles or served as a low-carb version. 

Mustard Roast Chicken over Pretzel Knödel

Instant Pot Whole Chicken

This is the Easiest Instant Pot Whole Chicken ever! The spice rub is super flavourful and you can cook the veggies at the same time.

Roast Chicken With Bacon & Sage Stuffing

This roast chicken and sage stuffing recipe will serve about 6 people. If cooking it for a larger group, I recommend doing two chooks in one tray and making the stuffing in another tray. Scoop and add some of the chicken juices to the stuffing tray as that's when the magic happens. Alternatively, make the chicken first and then while it's resting, bake the stuffing. If avoiding nuts, use seeds instead.

Instant Pot Whole Chicken

Hawaii-Style “Huli-Huli” Chicken Thighs

This is my easy and savory take on huli-huli chicken. It's really all about the sauce, a Hawaii version of teriyaki with garlic, ginger, and soy sauce, but gluten-free. Just in time for July 4 picnics or any potluck.

Greek Roast Chicken

This Greek roasted chicken with lemon, garlic and herbs is perfect for a weekend dinner and can be done with whole or half chicken, or smaller pieces of poultry. Whole30 and keto-friendly.

Instant Pot Whole Chicken