My medley includes deep-fried fish balls, pork balls, white radish, fish siu mai, baby octopus, mini wieners, beef omasum, wheat gluten balls, and chicken hearts. The ingredients you can use are endless but here are some others that you can consider: squid, beef tripe, wontons, quail eggs, noodles, beef brisket and potatoes. Serve using bamboo skewers and paper cups to enhance the experience!
View RecipeMy medley includes deep-fried fish balls, pork balls, white radish, fish siu mai, baby octopus, mini wieners, beef omasum, wheat gluten balls, and chicken hearts. The ingredients you can use are endless but here are some others that you can consider: squid, beef tripe, wontons, quail eggs, noodles, beef brisket and potatoes. Serve using bamboo skewers and paper cups to enhance the experience!
View RecipeThis tangy and refreshing octopus ceviche is a great introduction to Peruvian cuisine.
View RecipeI used a whole chicken for this recipe, but you can use any part of the chicken. Chicken legs and chicken wings come to mind. I’m not a big fan of eating ginger, but I like ginger flavour. So, in this recipe, I didn’t add any shredded ginger with the shredded green onions. If you like cilantro, add it with the green onions and also some to cook the sauce.
View RecipeMake delicious Instant Pot octopus (Pulpo Gallego) at home with this easy recipe. Quick and simple, perfect for any meal.
View RecipeTako poke is a classic Hawaiian dish of marinated octopus. It is much loved by the local population, and a great snack or appetizer when friends come over.
View RecipeA tender and tasty dish, cooked octopus is easy to prepare and gives great satisfaction both served as a first course or in salads. Simply boiled and seasoned with oil, parsley, and lemon makes it an elegant and restaurant-like dish you can cook for your family or even for special occasions.
View RecipeI used a whole chicken for this recipe, but you can use any part of the chicken. Chicken legs and chicken wings come to mind. I’m not a big fan of eating ginger, but I like ginger flavour. So, in this recipe, I didn’t add any shredded ginger with the shredded green onions. If you like cilantro, add it with the green onions and also some to cook the sauce.
View RecipeMake delicious Instant Pot octopus (Pulpo Gallego) at home with this easy recipe. Quick and simple, perfect for any meal.
View RecipeThis tangy and refreshing octopus ceviche is a great introduction to Peruvian cuisine.
View Recipe