Learn how to make flour with a grain mill and whole grains! You can also use a blender, coffee mill, or stand mixer, and you can also grind your own gluten free grains as well with this method.
View RecipeThese homemade herb and cheese oatcakes are a simple little nibble that’s perfect for snacking, cheese plates, or tea. They’re packed with whole grain oats, wholesome sharp cheese, a bit of butter, and lightly seasoned with thyme, sea salt, and cracked black pepper.
View RecipeA hearty soup with a huge punch of umami flavor.
View RecipeEasy to make, this 100% whole grain challah is sweetened only with honey. A delicious challah that also makes an outstanding French toast!
View RecipeThis healthy banana bread is sweetened with honey and made with read food ingredients.
View RecipeA hearty soup with a huge punch of umami flavor.
View RecipeThis is a pretty adaptable method. You can adjust the seeds and flavorings to your preference, or what you have in your pantry - I added some ground dried lambsquarters (seeds with some leaves) and black sesame seeds. The flaxseed and cornstarch are essential, though, as they're the glue and structure that binds these crackers together!
View RecipeLearn how to make flour with a grain mill and whole grains! You can also use a blender, coffee mill, or stand mixer, and you can also grind your own gluten free grains as well with this method.
View RecipeThis healthy banana bread is sweetened with honey and made with read food ingredients.
View Recipe