candied fruit Recipes

Tangerine Tanghulu

Tangerine Tanghulu

Juicy tangerine slices coated in a hard shell of candied sugar

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Tangerine Tanghulu

Tangerine Tanghulu

Juicy tangerine slices coated in a hard shell of candied sugar

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Tangerine Tanghulu

Tangerine Tanghulu

Juicy tangerine slices coated in a hard shell of candied sugar

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Candied Blood Orange Chips with Fennel

Candied Blood Orange Chips with Fennel

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Tangerine Tanghulu

Tangerine Tanghulu

Juicy tangerine slices coated in a hard shell of candied sugar

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Tanghulu Recipe: Mixed Fruit Chinese Candied Skewers

Tanghulu Recipe: Mixed Fruit Chinese Candied Skewers

Tanghulu is a traditional Chinese street food that features a variety of fruits coated in a crunchy sugar shell. This recipe uses a mix of strawberries, grapes, kiwi, and pineapple chunks to create a colourful and delicious treat. Perfect for snacking or as a fun party dessert, Tanghulu is sure to impress with its sweet and tangy flavour.

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