Vegan Mexican mole Recipes

Vegan Mole

Vegan Mole

This Vegan Mole is a rich and complex Mexican sauce made with a blend of dried chiles, nuts, seeds, raisins, and spices. The chiles are toasted, soaked, and blended with sautéed onions, garlic, and tomatoes, along with cocoa powder and warm spices like cinnamon and cloves. The sauce is simmered until thick and flavorful, perfect for pairing with rice, tortillas, or plant-based proteins.

View Recipe
Vegan Mole

Vegan Mole

This Vegan Mole is a rich and complex Mexican sauce made with a blend of dried chiles, nuts, seeds, raisins, and spices. The chiles are toasted, soaked, and blended with sautéed onions, garlic, and tomatoes, along with cocoa powder and warm spices like cinnamon and cloves. The sauce is simmered until thick and flavorful, perfect for pairing with rice, tortillas, or plant-based proteins.

View Recipe
Vegan Mole

Vegan Mole

This Vegan Mole is a rich and complex Mexican sauce made with a blend of dried chiles, nuts, seeds, raisins, and spices. The chiles are toasted, soaked, and blended with sautéed onions, garlic, and tomatoes, along with cocoa powder and warm spices like cinnamon and cloves. The sauce is simmered until thick and flavorful, perfect for pairing with rice, tortillas, or plant-based proteins.

View Recipe