Fermented Beets with Tarragon, Balsamic, Shallot
Learn how to make these delicious, fermented beets, that can be use in salads, sandwiches, and more, with this easy to follow recipe!
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Fermented Honey Garlic
The perfect way to boost your immune system and to combat a cold or flu this winter season is with this fermented honey garlic. This garlic can also be used as a condiment, adding a lovely honey garlic flavour to your dish.
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