This enchantingly blush crimson floral wine conjures an evocative spell of a crisp spring day, the sweet warmth of the sun with the threat of cold winds that still might blow. It's sweet and tart in balance, and like Yennefer, shouldn't be underestimated! You don't have to be a gamer or fantasy fan to make this delicate floral and berry wine, but it certainly can't hurt!
View RecipeMake your own St-Germain style liqueur! This grassy-golden floral infused spirit makes a great summer spritzer or cocktail ingredient and is simple to make at home.
View RecipeThis enchantingly blush crimson floral wine conjures an evocative spell of a crisp spring day, the sweet warmth of the sun with the threat of cold winds that still might blow. It's sweet and tart in balance, and like Yennefer, shouldn't be underestimated! You don't have to be a gamer or fantasy fan to make this delicate floral and berry wine, but it certainly can't hurt!
View RecipeThis enchantingly blush crimson floral wine conjures an evocative spell of a crisp spring day, the sweet warmth of the sun with the threat of cold winds that still might blow. It's sweet and tart in balance, and like Yennefer, shouldn't be underestimated! You don't have to be a gamer or fantasy fan to make this delicate floral and berry wine, but it certainly can't hurt!
View RecipeThis enchantingly blush crimson floral wine conjures an evocative spell of a crisp spring day, the sweet warmth of the sun with the threat of cold winds that still might blow. It's sweet and tart in balance, and like Yennefer, shouldn't be underestimated! You don't have to be a gamer or fantasy fan to make this delicate floral and berry wine, but it certainly can't hurt!
View RecipeTo make Creme de Violettes, use just violets, alcohol, and simple syrup. This would traditionally be made with sweet violets, which have a much more perfumed aroma than wild American violets, so if that's all you have access to, you can make the Creme Yvette variation and add some citrus and vanilla to the infusion to give it a more pronounced but still delicate flavor. Traditionally, this would be made with an unaged brandy (like grappa, pisco, applejack, or kirsch) but you can use vodka. Don't use brandy aged in oak (what most people think of when they think of brandy or cognac) or you will overpower the delicate floral character.
View RecipeButtery and delicious shortbread style cookie. Packed with summer flavours of fresh herbs and edible flowers, these cookies are the perfect match to a summer morning and a cup of tea.
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