Yennefer's Lilac Witcher Wine
This enchantingly blush crimson floral wine conjures an evocative spell of a crisp spring day, the sweet warmth of the sun with the threat of cold winds that still might blow. It's sweet and tart in balance, and like Yennefer, shouldn't be underestimated! You don't have to be a gamer or fantasy fan to make this delicate floral and berry wine, but it certainly can't hurt!
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Hedgerow Hawthorn Dessert Wine
This homebrewed hawthorn wine finishes sweet and rosy hued, with the delicate spiced apple-like scent of hawthorn fruit. It's sweet without being overly cloying, and lovely as a dessert wine, in a spritzer, or as a tonic cordial.
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New Year's Eve Winter Wit Beer
A mini-decoction BIAB partial mash homebrewing recipe to clean out the odds and ends in the brew grain bin at the end of the year... feel free to substitute similar malts if you don't have these on hand. Use the freshest hops, dried oranges and zest that you can, and fruity, elongated Indian coriander if you can get it.
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Yennefer's Lilac Witcher Wine
This enchantingly blush crimson floral wine conjures an evocative spell of a crisp spring day, the sweet warmth of the sun with the threat of cold winds that still might blow. It's sweet and tart in balance, and like Yennefer, shouldn't be underestimated! You don't have to be a gamer or fantasy fan to make this delicate floral and berry wine, but it certainly can't hurt!
View Recipe
Yennefer's Lilac Witcher Wine
This enchantingly blush crimson floral wine conjures an evocative spell of a crisp spring day, the sweet warmth of the sun with the threat of cold winds that still might blow. It's sweet and tart in balance, and like Yennefer, shouldn't be underestimated! You don't have to be a gamer or fantasy fan to make this delicate floral and berry wine, but it certainly can't hurt!
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Homemade Guava Wine
This guava wine has a soft blush color and an enticing tropical-fruit aroma. It's simple to brew and makes a great solo or blending wine! It's a refreshing summer sipper with bright acidity and lush flavors. Note that this recipe uses fresh or frozen guava pulp, not candied dry guava paste. Check the freezer section of your grocery store, or make your own pulp with fresh guavas (see recipe notes).
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Hedgerow Hawthorn Dessert Wine
This homebrewed hawthorn wine finishes sweet and rosy hued, with the delicate spiced apple-like scent of hawthorn fruit. It's sweet without being overly cloying, and lovely as a dessert wine, in a spritzer, or as a tonic cordial.
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CrabbyApple Cyser
This easy homebrew recipe uses fresh pressed apple cider, fermented with fresh crabapples and honey to make a crisp, tart and balanced sparkling hard cider.
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Go Tell Aunt Rhodamel Rose Mead
This homemade mead is tinged blush pink with fresh rose hips and dried rose petals, and just a hint of berries.
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CrabbyApple Cyser
This easy homebrew recipe uses fresh pressed apple cider, fermented with fresh crabapples and honey to make a crisp, tart and balanced sparkling hard cider.
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