Arrabbiata Recipes

Penne all’Arrabbiata

Penne all’Arrabbiata

Penne all’Arrabbiata, which means “angry” in Italian, is a traditional dish from the Lazio region of Italy—Rome, more specifically. In this dish, penne is tossed with a spicy sauce and served with fresh parsley. So simple and so delicious!

View Recipe

Penne all’Arrabbiata

Penne all’Arrabbiata

Penne all’Arrabbiata, which means “angry” in Italian, is a traditional dish from the Lazio region of Italy—Rome, more specifically. In this dish, penne is tossed with a spicy sauce and served with fresh parsley. So simple and so delicious!

View Recipe