Quickbreads Recipes

Southern Cornbread Muffins

Southern Cornbread Muffins

This family recipe for buttermilk cornbread muffins is the best ever! Cornbread is golden on the outside and fluffy on the inside. Perfect with pinto beans, chili, or Sunday dinner. Recipe uses no flour– make with self-rising cornmeal or a homemade version. Makes 1 dozen. Vegetarian (contains dairy and egg).

View Recipe
Lemon Muffins with Berry Compote

Lemon Muffins with Berry Compote

Homemade muffins full of fresh lemon flavor from zest and juice. Muffins are swirled with a simple mixed-berry compote for sweetness and contrast. Vegetarian. Makes 12 standard muffins.

View Recipe
Lemon Muffins with Berry Compote

Lemon Muffins with Berry Compote

Homemade muffins full of fresh lemon flavor from zest and juice. Muffins are swirled with a simple mixed-berry compote for sweetness and contrast. Vegetarian. Makes 12 standard muffins.

View Recipe
Lemon Muffins with Berry Compote

Lemon Muffins with Berry Compote

Homemade muffins full of fresh lemon flavor from zest and juice. Muffins are swirled with a simple mixed-berry compote for sweetness and contrast. Vegetarian. Makes 12 standard muffins.

View Recipe
Southern Cornbread Muffins

Southern Cornbread Muffins

This family recipe for buttermilk cornbread muffins is the best ever! Cornbread is golden on the outside and fluffy on the inside. Perfect with pinto beans, chili, or Sunday dinner. Recipe uses no flour– make with self-rising cornmeal or a homemade version. Makes 1 dozen. Vegetarian (contains dairy and egg).

View Recipe