Wok Seared Kung Pao Shrimp on the Kamado Joe
Spice level can be adjusted by adding or removing the chili flakes. Dry chili pods can be substituted for chili flakes. Vegetables can be changed as you would like as well.
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Kung Pao Sauce
This sauce can be used in various dishes listed in recipes. Kung Pao Chicken or Shrimp [https://culinaryseasons.com/wok-seared-kung-pao-shrimp-on-the-kamado-joe/] Fried Rice [https://culinaryseasons.com/smoked-pulled-pork-fried-rice/]https://culinaryseasons.com/smoked-pulled-pork-fried-rice/ Chow Meins Dan Dan Noodles [https://culinaryseasons.com/dan-dan-noodles-culinary-seasons-style/]
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