Vegan Brussels Sprouts Recipe with Tempeh 'Bacon'

The best vegan roasted Brussels sprouts rely on tempeh instead of bacon for a sweet, smoky, umami-packed side dish for any meal. The secret is to the two-phased roasting method that results in crispy sprouts with a savory, umami-infused flavor profile. Garnish with a garlicky lemon tahini sauce and serve!

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