This hairy gourd with dried shrimp recipe is a simple and tasty dish that’s best enjoyed in the summertime. It gives you a refreshing feel and it can be served as a main or a side dish.
View RecipeThis hairy gourd with dried shrimp recipe is a simple and tasty dish that’s best enjoyed in the summertime. It gives you a refreshing feel and it can be served as a main or a side dish.
View RecipeYou can also use winter melon or luffa (sing gua) for this soup. You can also replace the ground pork with sliced pork or fish. Any other ground meats would work as well.
View RecipeI used seafood for the topping but you can use anything you want. Some ideas for you could be minced pork or beef, cubed chicken, Chinese sausage, crab, squid, corn, straw mushrooms, peas, gai lan, you choy, black fungus, okra, or asparagus. You may want to put Mapo tofu [https://auntieemily.com/mapo-tofu/] meat sauce on top. I used broth to make the dish tastier, but water can be substituted. The ratio for the egg white pudding or the “tofu” part is: 2 parts egg whites, 1 part broth and 1 part milk. In other words, 1 cup egg whites, ½ cup broth and ½ cup milk
View RecipeThis hairy gourd with dried shrimp recipe is a simple and tasty dish that’s best enjoyed in the summertime. It gives you a refreshing feel and it can be served as a main or a side dish.
View RecipeI used seafood for the topping but you can use anything you want. Some ideas for you could be minced pork or beef, cubed chicken, Chinese sausage, crab, squid, corn, straw mushrooms, peas, gai lan, you choy, black fungus, okra, or asparagus. You may want to put Mapo tofu [https://auntieemily.com/mapo-tofu/] meat sauce on top. I used broth to make the dish tastier, but water can be substituted. The ratio for the egg white pudding or the “tofu” part is: 2 parts egg whites, 1 part broth and 1 part milk. In other words, 1 cup egg whites, ½ cup broth and ½ cup milk
View RecipeThis hairy gourd with dried shrimp recipe is a simple and tasty dish that’s best enjoyed in the summertime. It gives you a refreshing feel and it can be served as a main or a side dish.
View RecipeYou can also use winter melon or luffa (sing gua) for this soup. You can also replace the ground pork with sliced pork or fish. Any other ground meats would work as well.
View Recipe