croquettes Recipes

Latin Chicken Croquettes

Latin Chicken Croquettes

Classic Latin chicken croquettes that will impress your guests like no other appetizer will!

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Sweet Potato Croquettes With Ham

Sweet Potato Croquettes With Ham

Crispy on the outside and cloud-soft on the inside, croquettes make the perfect finger food or a snack and feature in so many cuisines around the world. I wanted to make healthier sweet potato croquettes, and instead of deep-frying, I am shallow frying them in some coconut oil or olive oil

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Crayfish Croquettes

Crayfish Croquettes

In Belgium, grey shrimp croquettes are a long-time favourite of many, but crayfish tails as a worthy substitute.

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Crayfish Croquettes

Crayfish Croquettes

In Belgium, grey shrimp croquettes are a long-time favourite of many, but crayfish tails as a worthy substitute.

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Spicy Chicken Croquettes (Whole30, Paleo)

Spicy Chicken Croquettes (Whole30, Paleo)

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Authentic Belgian Cheese Croquette Recipe

Authentic Belgian Cheese Croquette Recipe

Just like the crispy, melty pub fare you find all over Belgium these authentic croquettes are a comfort food that pair perfectly with your favorite Belgian beer.

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Cheesy Colcannon Balls

Cheesy Colcannon Balls

These Cheesy Fried Colcannon Balls are going to be your new favorite way to celebrate St. Patrick's Day! Creamy potatoes and melty cheese, all wrapped up in a crispy crunchy coating. What could be better than that?

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Spicy Chicken Croquettes (Whole30, Paleo)

Spicy Chicken Croquettes (Whole30, Paleo)

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Sweet Potato Croquettes With Ham

Sweet Potato Croquettes With Ham

Crispy on the outside and cloud-soft on the inside, croquettes make the perfect finger food or a snack and feature in so many cuisines around the world. I wanted to make healthier sweet potato croquettes, and instead of deep-frying, I am shallow frying them in some coconut oil or olive oil

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Cheesy Colcannon Balls

Cheesy Colcannon Balls

These Cheesy Fried Colcannon Balls are going to be your new favorite way to celebrate St. Patrick's Day! Creamy potatoes and melty cheese, all wrapped up in a crispy crunchy coating. What could be better than that?

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