Brownie batter takes a traditional chocolate babka to a new level, bringing the babka more towards the dessert category. Brownie Babka ice cream sandwhiches, anyone? Don't get me wrong, Brownie Babka also makes a wonderful breakfast. (This recipe makes two loaves.)
View RecipeThis apple cinnamon babka will hit the right spot with all its glory, buttery and sugary wonderfulness.
View RecipeThis cinnamon babka packs wondeful cinnamon flavor, wrapped in a fluffy, slightly sweet, tender dough. This nut-free cinnamon babka is a real crowd pleaser! This recipe makes two loaves. (Filling recipe adapted from Brown Sugar [https://brwsugar.com/]; glaze recipe adapted from Sadelle’s in New York City as published in Food and Wine in January 2016 [https://www.foodandwine.com/recipes/raisin-walnut-babka].)
View RecipeThis nut-free cinnamon babka is a real crowd pleaser! This recipe makes two loaves. (Glaze recipe adapted from Sadelle’s in New York City as published in Food and Wine in January 2016 [https://www.foodandwine.com/recipes/raisin-walnut-babka].)
View RecipeBrownie batter takes a traditional chocolate babka to a new level, bringing the babka more towards the dessert category. Brownie Babka ice cream sandwhiches, anyone? Don't get me wrong, Brownie Babka also makes a wonderful breakfast. (This recipe makes two loaves.)
View RecipeThis Apple Honey Babka is perfect for early Fall, especially the Jewish holidays, and is great for breakfast or an afternoon treat. This recipe makes 2 loaves
View RecipeLemon babka dough, encasing homemade blueberry spread, topped with lemon crumbs. The perfect summer babka. This recipe makes 2 loaves.
View RecipeLemon babka dough, encasing homemade blueberry spread, topped with lemon crumbs. The perfect summer babka. This recipe makes 2 loaves.
View RecipeStrawberry Brioche is swirled with the ultimate fig filling for a unique and delicious babka experience.
View RecipeThis dairy free (parve) cinnamon babka is the perfect combination of challah and cinnamon sugar.
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