Vegan Green Chile Verde with Jackfruit and Garbanzos
This Vegan Green Chile Verde is comfort food at its finest. Tender chunks of meaty jackfruit and protein-packed chickpeas slow-cooked to perfection in a flavorful hatch chile sauce made with vibrant tomatillos and cilantro. Infused with aromatic garlic, onions, and the bold flavors of hatch chiles, this green chili Verde with jackfruit and chickpeas is insanely delicious.
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Tasty Jackfruit Carnitas Recipe
Savory, crispy, Mexican inspired Jackfruit Carnitas will change your taco, burrito, bowl making game forever! This quick and easy recipe will blow your mind with its amazing depth in flavor and "meat" like texture.
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Vegan BBQ Jackfruit Burrito
This vegan bbq jackfruit burrito is guaranteed to satisfy. Warm cilantro-lime rice, saucy bbq jackfruit, crunchy cabbage + romaine, creamy guacamole, and spicy chipotle sauce are tucked into and rolled up in a giant flour tortilla.Â
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Butter Chickpeas, Jackfruit and Potatoes
This veganized take on the classic Indian dish butter chicken is so delicious and hearty. The jackfruit is meaty and the chickpeas and potatoes are super filling. The saucy Indian spiced gravy is to die for and goes perfect with rice or naan bread.
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Vegetarian Cuban Sandwiches
Vegetarian spin on the classic Cuban sandwich. Filled with marinated Jackfruit, veggie ham, mustard, pickles and Swiss. Delicious, comforting and easyâthis sandwich will satisfy for weeknights, game day and more. Meats are veganâsandwich can be made vegan with a vegan cheese option. *This recipe requires young green Jackfruit in brine (not ripened, sweet fruit)
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Jackfruit Birria Tacos
These veganized Birria Tacos made with a jackfruit and black bean filling are unreal. The tortillas got dipped into a umami rich stew before frying and folding. It's a little step but makes a huge difference. This recipe has a slightly lengthy process but nearly all of it is just slow roasting the jackfruit. Once all the components are ready it only takes minutes to start making the tacos and you will be glad you took some time because these tacos are have all the flavor. What makes them so special?
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