Learn the easiest way to make chuleta ahumada (smoked pork chops): Chuleta ahumada guisada. It's a quick, simple, inexpensive and flavorful dish perfect for weekdays dinners.
View RecipeCamarones al Ajillo Recipe (Garlic Shrimp): a simple dish that reminds me of trips to faraway coastal towns, restaurants overlooking the beach and lazy afternoons.
View RecipeThis bread pudding "flan" is a moist, creamy pudding with bits of dry fruit, rum and covered in golden syrup, perfect to go with your choice of hot drink.
View RecipeMaiz Caquiao, Maíz con Dulce, or Chaca is a dish that might take a long time to make, but that is definitely worth every second of the effort.
View RecipeChimichurri Dominicano, the famous Dominican chimi burger is a sauce-dripping burger made throughout the Dominican Rep. a popular street food, and full of Dominican flavors.
View RecipeLearn how to make rice with Vienna sausage, our tasty Dominican Locrio de salchichas, a simple, inexpensive but flavorful dish.
View RecipeWatch how to make cheese locrio, a delicious vegetarian recipe of rice, fried cheese, and vegetables that you will love.
View RecipeChulitos Recipe (Cassava Mini-Rolls): Humble, and often looked down upon, these are one of the best buffet dishes in the Dominican cuisine.
View RecipeServed on chilly days, or as a quick, inexpensive dish, this asopao de pollo (chicken and rice pottage) recipe is always a favorite.
View RecipeThis bread pudding "flan" is a moist, creamy pudding with bits of dry fruit, rum and covered in golden syrup, perfect to go with your choice of hot drink.
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