Finnish Shrove Tuesday Buns | Laskiaispulla
Cardamom-flavored sweet buns filled with raspberry jam or almond paste, topped with whipped cream, and sprinkled with powdered or pearl sugar. Eaten by Finns on Shrove Tuesday during Carnival.
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Vegan Pulla Bread
Vegan pulla bread – this vegan version of Finnish braided cardamom bread is soft, sweet and aromatic. It is wonderful served with butter or jam, and coffee of course!
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Kyrö Gin Basil Smash
This is a Gin Basil Smash made the Finnish way. Use as much basil as you can to create this classic gin cocktail!
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Vegan Pulla Bread
Vegan pulla bread – this vegan version of Finnish braided cardamom bread is soft, sweet and aromatic. It is wonderful served with butter or jam, and coffee of course!
View Recipe