Aebleskiver (Danish Stuffed Pancakes)
Aebleskivers (or ebelskivers) are a traditional Danish stuffed pancake ball that is fried until golden on the outside and tender inside! They require a special pan to make but are so incredibly easy to prepare once you have one (and are definitely worth it!) Fill them with jam, fruit, peanut butter, or anything else you may like for a fun and indulgent breakfast treat!
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Danish Butter Cookies
These Danish butter cookies are a delicious, classic Christmas cookie that everyone already knows and loves! While you can buy them in the iconic blue tin, this homemade version is even better! Not to mention, they only use 4 ingredients!
View RecipeVegetarian Danish
Fresh off my trip to Denmark, I have a huge craving for all things Danish. And I canât think of anything more Danish thanâŚwellâŚa Danish! In Denmark, they call these delicious pastries wienerbrød, or âViennese bread.â Thatâs right, the world-famous âDanishâ is based on an Austrian dish! To complicate things even further, the beloved pastry actually originated in 17th-century France, where a baker folded butter into his pastry dough after forgetting to add it to his flour. From there, it traveled to Italy, then Austria. In 19th century Denmark, a bakerâs strike brought Austrian bakers to the country, who took their now-classic pastry with them. It quickly became synonymous with its new home. Phew, this is a dish that has traveled more than I have!
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Classic Homemade Coffee Cake Recipe
This delicious easy-to-make classic homemade coffee cake recipe is the perfect sweet treat to serve up for breakfast or brunch.
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Aebleskiver (Danish Stuffed Pancakes)
Aebleskivers (or ebelskivers) are a traditional Danish stuffed pancake ball that is fried until golden on the outside and tender inside! They require a special pan to make but are so incredibly easy to prepare once you have one (and are definitely worth it!) Fill them with jam, fruit, peanut butter, or anything else you may like for a fun and indulgent breakfast treat!
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Tebirkes Danish Poppy Seed Pastry
Tebirkes are traditional flaky Danish Poppy Seed Pastries. Our easy recipe features laminated dough stuffed with sweet marzipan.
View RecipeVegetarian Danish
Fresh off my trip to Denmark, I have a huge craving for all things Danish. And I canât think of anything more Danish thanâŚwellâŚa Danish! In Denmark, they call these delicious pastries wienerbrød, or âViennese bread.â Thatâs right, the world-famous âDanishâ is based on an Austrian dish! To complicate things even further, the beloved pastry actually originated in 17th-century France, where a baker folded butter into his pastry dough after forgetting to add it to his flour. From there, it traveled to Italy, then Austria. In 19th century Denmark, a bakerâs strike brought Austrian bakers to the country, who took their now-classic pastry with them. It quickly became synonymous with its new home. Phew, this is a dish that has traveled more than I have!
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Flodeboller Danish Marshmallow Puff Cookies
Homemade Christmas Flødeboller recipe. Chocolate covered marshmallow marzipan cookies are filled with jam and sprinkled with coconut.
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Danish Butter Cookies
These Danish Butter Cookies are a holiday favorite that brings joy and smiles to family gatherings!
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Danish Butter Cookies
These Danish Butter Cookies are a holiday favorite that brings joy and smiles to family gatherings!
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