Norway's national cake, Verdens Beste, also known as Kvæfjordkake, was dubbed Norway's national cake in 2002. This is two layers of sponge cake baked with an almond-sprinkled meringue on top and sandwiched together with a pastry cream filling.
View RecipeWafer-thin butter cookies topped with almond meringue. They're often stacked in a crisscross pattern and, because of that, their name in Norwegian means table stacking cookies. These are part of the Norwegian tradition known as "syv slag" which means "seven kinds", in which 7 kinds of cookies are always served at the Christmas celebration.
View RecipeWafer-thin butter cookies topped with almond meringue. They're often stacked in a crisscross pattern and, because of that, their name in Norwegian means table stacking cookies. These are part of the Norwegian tradition known as "syv slag" which means "seven kinds", in which 7 kinds of cookies are always served at the Christmas celebration.
View RecipeNorway's national cake, Verdens Beste, also known as Kvæfjordkake, was dubbed Norway's national cake in 2002. This is two layers of sponge cake baked with an almond-sprinkled meringue on top and sandwiched together with a pastry cream filling.
View RecipeWafer-thin butter cookies topped with almond meringue. They're often stacked in a crisscross pattern and, because of that, their name in Norwegian means table stacking cookies. These are part of the Norwegian tradition known as "syv slag" which means "seven kinds", in which 7 kinds of cookies are always served at the Christmas celebration.
View RecipeThese easy Kringla cookies are a traditional Scandinavian family favorite that’s perfect for Christmas, or any time of year! With just a few easy ingredients and no special equipment needed, you’ll have the softest, most pillowy cookies that you and your family will adore!
View RecipeChristmas Bread has never been easier. This simple kneading method produces a very sweet, buttery bread with very little hand work! See the recipe note and FAQ section for substitutes, serving and storage instructions.
View RecipeLefse is a traditional Norwegian pastry made with potatoes, butter, cream and flour. With some sugar thrown in, these homemade pastries are the perfect holiday treats!
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