Chicken Yassa is a typical West African spicy dish made with a lot of onions and marinated chicken, lamb or fish. It was originally inspired by the French people but now popular as one of Senegal's comfort food.
View RecipeFish Yassa aka Poisson Yassa - A Senegalese season fishsmothered in lemon, garlic and mustard sauce- grilled or fried.
View RecipeChicken Yassa is a typical West African spicy dish made with a lot of onions and marinated chicken, lamb or fish. It was originally inspired by the French people but now popular as one of Senegal's comfort food.
View RecipeFish Yassa aka Poisson Yassa - A Senegalese season fishsmothered in lemon, garlic and mustard sauce- grilled or fried.
View RecipeMerveilles donut is a popular street food in Togo and Senegal. It is a crunchy delicacy similar to the local fried Pankere in Nigeria.
View RecipeFish Yassa aka Poisson Yassa - A Senegalese season fishsmothered in lemon, garlic and mustard sauce- grilled or fried.
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