Lemon pepper seasoning mix: zesty blend of lemon zest & black pepper, adds tangy, aromatic flavor to dishes like chicken, fish, and vegetables.
View RecipeRichly spiced, complex, and wonderfully flavourful - berbere is foundational in Ethiopian and Eritrean cooking for a good reason! This berbere requires only dry ingredients, as it bypasses the 'wet' (delez) step used to make traditional berbere. As is, the recipe makes approx 100 grams (3/4 cup). This can easily be scaled up.
View RecipeLemon pepper seasoning mix: zesty blend of lemon zest & black pepper, adds tangy, aromatic flavor to dishes like chicken, fish, and vegetables.
View Recipe