This power bowl contains quite the hodgepodge of flavors, textures, and colors, and I love it. Spicy cauliflower rice warms and entices; roasted cinnamon-paprika sweet potatoes comfort and soothe; and creamy avocado mash seamlessly unites two elements that might otherwise taste chaotic and incoherent when nestled up in the same bowl.
View RecipeThis power bowl contains quite the hodgepodge of flavors, textures, and colors, and I love it. Spicy cauliflower rice warms and entices; roasted cinnamon-paprika sweet potatoes comfort and soothe; and creamy avocado mash seamlessly unites two elements that might otherwise taste chaotic and incoherent when nestled up in the same bowl.
View RecipeThese vegan fully loaded fall falafel bowls are the perfect meal to complement a brisk autumn day. Vegan pumpkin-lentil falafel are nestled into roomy bowls alongside tangy millet tabbouleh, zesty pumpkin hummus, roasted cumin carrots, and warm pita bread. Although preparing each element of this festive bowl requires a bit of preparation time, if you plan ahead and set aside about 1 ½ to 2 hours of time to cook early in the week, you'll be rewarded with nourishing comfort food for the next several days.
View RecipeThis curried sweet potato power bowl with mango-pear chutney and quick pickled cucumber salad is home to a multitude of flavors from savory to sweet to tangy to spicy (if you'd like). It's also packed with vitamins and minerals to keep your body just as happy as your taste buds. It's also the perfect prepare-ahead meal. Prepare everything on a Sunday and you've got yourself a flavor-packed lunch and/or dinner to enjoy throughout the week.
View RecipeCrispy, spice- and oat-crusted cauliflower is served over warm cilantro-lime brown rice. A side of tangy cabbage slaw and avocado crema round out the flavors in this fresh and satisfying power bowl.
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