Pickled red onions are a delicious garnish that elevates any savory dish. Thinly sliced red onions soak in a solution of vinegar, sugar, and spices for a tasty, tangy accompaniment.
View RecipeYou'll love this homemade teriyaki sauce so much you'll never buy it from the store again.
View RecipeNo cheese is required for this dairy-free basil pesto! It takes just 5 minutes to make and is as vibrant, nutty and flavoursome as a traditional pesto. Read on to discover how to make easy homemade vegan pesto without cheese.
View RecipeTired of ordinary sauces? Discover La Vics' orange sauce recipe. Our recipe leaves you craving more. Try it now!
View RecipePreserved lemons are magical! Used in salads, couscous, fish preparations, meat dishes and even desserts, they add a flavour punch like nothing you have tasted before!
View RecipeThis blueberry jam with chia seed is jam packed with natural sweetness and goodness, yields a beautiful dark purple shade. Use it to spread on toasts, glaze on cakes, syrup in drinks and yoghurts.
View RecipeHow to make tomato puree at home with fresh tomatoes with a simple step-by-step process, then refrigerate, freeze, or can it for later – perfect for adding to soups, stews, and sauces!
View RecipeEasy chimichurri sauce is a fresh sauce chock full of parsley, garlic, and tangy vinegar. This sauce is delicious spooned over steak or as a marinade for any meat or seafood.
View RecipeMake this five ingredient maple pumpkin butter recipe! It's a simple way to elevate both sweet and savory dishes all fall long as a spread for toast, baked with brie, or used in your favorite bowl of morning oatmeal.
View RecipeMake delicious Instant Pot Apple Butter at home with this easy recipe. Enjoy the perfect fall treat that's healthy and naturally sweetened.
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